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Product Description The French press method prevents scorching of the beans, and because there's no filter involved, all of the flavorful oils stay in your drink. Simply measure out one rounded tablespoon of coarse ground per 4-ounce cup, pour very hot (not boiling) water over it, let the contents brew for at least 4 minutes, then slowly depress the plunger.Serious coffee lovers agree that the best way to brew everyone's favorite stimulant is also the simplest and quickest. Bodum Chambord 3 cup French Press Coffee Maker, 12 oz., Chrome Shipping Weight: 1 pounds | ||||||||
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