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| Home & Kitchen > Kitchen & Dining > Cookware |
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| Product Description Cooks with smaller hands may prefer this 7-inch blade as the shorter length offers better control while cutting. The width also provides a great platform for transporting chopped vegetables from cutting board to sauté pan.The Japanese version of the chef’s knife, the santoku is useful for straight chopping, mincing, and slicing of larger quantities of vegetables and meat. Zwilling J.A. Henckels Twin Four Star Series 7-Inch Santoku Knife with Hollow Edge Shipping Weight: 5 pounds | ||||||||
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